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Tribeca Oven’s French Baguette is a classic on its own with a thin crust and delicate flavor. It’s a perfect complement to pâté and cheese. You can also utilize this baguette to make a variety of light sandwiches. For more than 30 years, we at Tribeca Oven have pursued our vision of quality and a passion for excellence. Today, the dedicated bakers of Tribeca Oven combine fresh-baked quality with par-baked convenience – using modern methods to capture the traditional experience of authentic, artisan bread. Thank you for allowing us to serve you.
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